Wednesday, October 17, 2018

                 Navrathri Bommaikolu 2018



Saturday, September 29, 2018

                           Today's Breakfast


Saturday, April 7, 2018

Baked Chicken


Ingredietns:
Chicken Breast - 2
Salt as required
Pepper - ground pepper 1 tsp
Olive oil - few drops ( I used spray)

Preparation:

Wash chicken breast nicely and marinate with salt, pepper and olive oil (few drops) and bake till done at 375 degree.


Sunday, February 4, 2018

Fruits and Nuts Kesari

Starting this year's 1st  post with a sweet dish - fruits & nuts kesari



Ingredients:
Sooji – 1 cup
Sugar – 1 ½ cup
Water – 1 cup
Milk – 1 cup
Apples – ½  cup chopped finely
Ripe Banana – ½ cup chopped fine
Cashews – 10
Raisin– 2 tbs
Cardamom Powder – 1 tsp
Food Color - a pinch ( I used yellow)
Ghee – 3 tbs

Preparation:
Take 2 tblspn of ghee in a kadai. Add in the cashew, raisins and saute till golden , drain and keep aside.  In the same add in all fruits and saute for few minutes. Meanwhile take a pan add milk and water and bring it to boil, add in the sauted fruits too with food color of your choice. When it boils nicely add this mixed to the roasted rava, mix well and keep stirring. When it starts  thickening, add sugar and mix well. Keep stirring again, now you can add some ghee and cardamom powder and fried nuts and raisin, mix well. Remove from stove and serve hot.