Banana & nuts cookie

Ingredients:
All purpose flour - 1½ cup
Butter - 1 stick 
Egg - 1
Sugar - ½ cup

Vanilla essence -½ tsp

Baking powder - ¼ tsp

Banana - 1 large
Nuts - ½ cup ( I used walnut and cashew)

Preparation:

Take a bowl, beat butter and sugar nicely then add egg and mix well. Mash the banana  nicely and mix with it. Now add all purpose flour, baking powder, and mix  until combined. Add vanilla essence and knead gentle to smooth. Finally take the chopped nuts and fold them gently . Take a baking tray and line it with parchment paper. Take a cookie scoop and drop them onto the baking sheet about 2 inches apart. Preheat the oven at 350 degree.  Bake it for about  20 minutes, until its light brown color. Allow it to cool and store them in a container.

Kids will love this....

                                              Look at my lil one grabbing from the plate

Rice flour Jam Biscut

Ingredients:

Rice flour - 1 ½  cup

Butter - 1 stick bring it to room temperature

Sugar - ½  cup

Egg - 1

Baking powder  -¼ tsp

Vanilla essence- 1tsp
Salt a pinch
Jam of your choice - I used Raspberry jam

Preparation:

Take a bowl, beat butter and sugar nicely then add egg and mix well. Now add rice flour, baking powder, salt and mix  until combined. Add vanilla essence and knead gentle to smooth. Take a baking tray and line it with parchment paper. Mean while preheat the oven at 180 degree F. Take small portion of the dough, make small balls  and make a impression in the center with your finger on each cookie. Fill it with little jam.  Bake it for about 15 to 20 minutes, until its slight brown color. Allow it to cool and store them in a container.